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Electronic magazine on Food Analytics, Processing, QM and Legislation
eFOOD-Lab International is the electronic magazine that serves the international food and suppliers’ industry with state-of-the-art information on all issues of relevance to food safety and quality management, food analysts and corporate sustainability management.
eFOOD-Lab International focuses on all analytical and processing issues in the food sector, it looks specifically at innovations in food industry laboratory equipment. Scientific reports and interviews with key experts will be combined with state-of-the art-informations on Lab and processing technologies.
eFOOD-Lab International is positioned as the application-oriented technical tool for food safety and new processing strategies across the whole food chain. The target group consists of more than 40.000 recipients in Industry Quality Management, Technical and Processing Management, Laboratories, Senior Staff in Scientific institutions, International Trade, Export/Import, Surveillance Authorities in 130 countries. Thereby it offers an ideal setting for your advertisements/advertorials or other technical information regarding your product solutions.
eFOOD-Lab International will be edited by B&L MediaGroup, Hilden, Germany and will be distributed electronically by Koelnmesse, Cologne. Koelnmesse (The Cologne-based Trade Fair) is the principal organiser of the trienniel Anuga FoodTec. www.anugafoodtec.com
issue 4/22 in October 2022 (collection method according to recipient file)